Mostly you can only buy them at the workshop I’m afraid, or at shows when he does small tours, It’s nice to see you have an insterest in knives. I am trying to authenticate some scissors that my wife inherited. (Hirakawa is a 22nd-generation blacksmith.). King Two Sided Sharpening Stone with Plastic Base - #800 & #6000. QUICK VIEW. S.K.K. �� We accept all major credit cards and PayPal. This was both for general interest (always interesting to see how things are made) and to note any crossovers between these crafts and those in menswear. If you are on a budget, Ginsu Forged 12-Piece Japanese Knife Set is the best knife for the money. Blog. Fujiwara Kanefusa. This page introduces only one brand representing one maker. Sold Out. Since 1998. $89.00 USD. I used to live in Sakai and go to university there as a student, I hope you enjoyed it. The santoku knife (三徳包丁) is a smaller all-around Japanese kitchen knife. Be it Serrated, Bunka, Deba, Nakiri, Sujihiki & Gyuto, we make them all. Japanese kitchen knives have become a favorite among both professional and amateur chefs. Hedwig. The blades are polished in a smaller shed, which is separated from the house by a traditional, beautifully executed garden. Please enjoy custom knife making with best Japanese knife blade blanks. Knives are very sensitive so maintenance is a key. So, did take the plunge and by a anything? And introduces 100% Japan Made kitchen knife brands. It was our absolute pleasure Eric. We think it will make a great first Japanese knife, a good workhorse for home cooks and professionals alike, and will provide a very nice balance of cutting performance with ease of use and care. And those two knives need to be balanced to slice across each other perfectly. If you have any questions, please click "contact us" in the right side. Sold Out. Established a company as a Japanese Swordsmith 140 years ago. The good news for you is that we've selected our favorite Japanese chef's knives in three price categories. Some Japanese tailors say this approach has parallels with the way many learnt in Italy, just watching and learning, working and copying. The leading British blog on tailoring, luxury and men's style. read more About us. Sakai Takayuki VG10 33 Layer Damascus Japanese Knife Sujihiki, Gyuto 240mm, Santoku, Petty 150mm & Paring 80mm Set. Sale. One highlight of my trip. Thousands Selection of Japanese Kitchen Knives. Miyabi Birchwood SG2 – Best Premium Japanese Chef Knife. Every Japanese knife is truly a piece of art that represents that great Japanese tradition in the field of cutlery. Each knife, even a most simple blade tool has been carefully forged with proven skill and care transpired by 400 years of proud Tosa Blacksmith tradition. These are purely for inspiration. I am headed to Osaka very soon and I would love to visit this workshop, is it possible to get the address? Knife type: There are several types of Japanese knives. Usually the kitchen knives maker has only one brand. We enjoyed reading about Yasuhiro Hirakawa. Thank you, Eric. With a knife there is but a single edge. Japan Knife Shop. [email protected]. In the corner is a fox divinity, representative both of the local area and of craft. “I tried what he told me and it didn’t work. A Western-style Japanese knife is double-bevel, meaning it has a bevel on both sides of the blade. We hope you enjoy playing with our Japanese knives with an Australian Wood like we do. Also there are cases that distinguish 2 brands for Japanese market and overseas markets. Yasuhiro Hirakawa at Sasuke (pronounced sass-kay) is a master knife-maker and scissors-maker - one of only five remaining in Japan. When we met the factory manager at Ring Jacket he reflected that there was something similar in the way he learnt at Neapolitan factories too: that he would rarely ask, but at the same time plain copying would not seem wrong; more homage than theft. From your kitchen to a chefs kitchen, this knife is used most frequently. A long time ago, when I was still cooking professionally, Blazen was one of my first serious Japanese knives. New Products. Yes, but best to try and phone ahead to let them know you’re coming – it’s not a shop, just a workshop. Thank you, Bay Trade Japan Knife Store. Got a tour of the forge and had some tea with his family. As a result, you enjoy a cozy-feeling knife that packs 65 layers of powerful Japanese super steel. They’re used for everything from the tough work of hacking up a chicken to more delicate tasks such as mincing herbs, and everything in between. Established a company as a result, you enjoy a cozy-feeling knife that packs 65 layers of Japanese. 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